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Black Hut Squid Ink (5g x 20 Pack) bundle with Squid Ink Powder (1.76oz / 50g)
Black Hut Squid Ink (5g x 20 Pack) bundle with Squid Ink Powder (1.76oz / 50g)
Black Hut Squid Ink (5g x 20 Pack) bundle with Squid Ink Powder (1.76oz / 50g)
Black Hut Squid Ink (5g x 20 Pack) bundle with Squid Ink Powder (1.76oz / 50g)
Black Hut Squid Ink (5g x 20 Pack) bundle with Squid Ink Powder (1.76oz / 50g)
Black Hut Squid Ink (5g x 20 Pack) bundle with Squid Ink Powder (1.76oz / 50g)
Black Hut Squid Ink (5g x 20 Pack) bundle with Squid Ink Powder (1.76oz / 50g)
Balance of flavors in your food is easy.
Black Hut Squid Ink (5g x 20 Pack) bundle with Squid Ink Powder (1.76oz / 50g)
Item #: 89261800

Black Hut Squid Ink (5g x 20 Pack) bundle with Squid Ink Powder (1.76oz / 50g)

Item #: 89261800

€ 49

€ 54

Price Details

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What Stands Out

Premium Quality
Crafted for culinary excellence, Black Hut Squid Ink is sourced from top-quality squid, ensuring rich flavor and authenticity in your dishes, setting it apart from competitors.
Versatile Use
This squid ink variety pack is perfect for chefs and home cooks alike, making it an excellent choice for pasta, risotto, and seafood, adding a gourmet touch to any meal.
Convenient Bundle
The 20-pack bundle with extra squid ink powder provides exceptional value, ensuring you have plenty for multiple recipes, reducing waste and enhancing culinary creativity.

Product Details

Shop Black Hut Squid Ink (5g x 20 Pack) bundle with Squid Ink Powder (1.76oz / 50g) online at a best price in Monaco. B0DHRD5MSY
  • 【Squid Ink - Perfect Ratio for Your Culinary Creations】Balance of flavors in your food is easy. Dilute 5g of squid ink with water and add it to your cooked dish. This ratio is recommended for cooking 100 grams of food.
  • 【Squid Ink Powder - Perfect Ratio for Your Culinary Creations】A single gram of Powdered Squid Ink Concentrate is equivalent to 5 times its weight of Squid Ink. Powdered for elongate shelf life of up to TWO YEAR and much easier measuring during use. Once opened, store in the refrigerator or cool dry places and consume before expiry date.
  • 【From the Sea to Your Plate】It contains a variety of nutrients, such as protein, iron, calcium, omega-3 fatty acids, and vitamins B12, A, and E, that are crucial for maintaining optimal health.
  • 【The Art of Natural Dyeing】The squid ink is used as a food coloring and flavoring, providing a very dark black color and a slightly salty-tasting flavor to foods.
  • 【How to Keep it Fresh and Usable】 Black Hut squid ink sachet has a shelf life of 2 years. Black Hut squid ink powder has a shelf life of 2 year. However, once opened, it is important to store the ink in either the refrigerator or a cool, dry place and consume it before the expiration date.
Manufacturer BLACK HUT
Brand NameBLACK HUT
Number of Items21
Container TypeSachet, Jar
Ink Colorblack
Item Weight0.33 lbs (150 grams)

Who Should Buy?

Suitable For
  • Culinary Enthusiasts

    Ideal for chefs and cooking lovers who want to experiment with unique flavors in pasta and seafood dishes.

  • Gourmet Restaurants

    Perfect for upscale dining establishments looking to enhance their menu with authentic and visually appealing dishes.

  • Food Bloggers

    Great for food bloggers and influencers aiming to create stunning visual content featuring squid ink recipes and presentations.

Not Suitable For
  • Vegetarians

    Not suitable for vegetarians as it contains squid ink, derived from sea creatures.

  • Allergy Sufferers

    Individuals with seafood allergies should avoid this product due to potential allergic reactions.

  • Basic Home Cooks

    May not be suitable for novice cooks unfamiliar with advanced culinary techniques or ingredient applications.

Product Description

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is Black Hut Squid Ink used for?

    Answer: Black Hut Squid Ink is predominantly used in culinary applications to add a unique flavor and deep black color to dishes. It's a popular ingredient in Mediterranean and Asian cuisines, often used in pasta, risottos, and seafood dishes. By incorporating squid ink into your meals, you can elevate their taste and visual appeal. For instance, it can transform a simple spaghetti dish into a gourmet experience, offering a briny, ocean-like flavor that pairs wonderfully with seafood.
  • Question: How should I store Black Hut Squid Ink?

    Answer: To maintain the freshness and quality of Black Hut Squid Ink, it's best to store it in a cool, dry place, away from direct sunlight. If opened, transfer it to an airtight container and refrigerate to prolong its shelf life. Proper storage ensures that the ink retains its flavor and color, making it perfect for your culinary creations. For example, when you’re ready to use it, you can simply measure out the desired amount for your pasta or sauce, ensuring every dish bursts with authentic squid ink flavor.
  • Question: Is Black Hut Squid Ink safe for everyone to consume?

    Answer: Yes, Black Hut Squid Ink is generally safe for consumption for most people. However, those with shellfish allergies should be cautious, as squid is a type of shellfish. The ink itself often contains nutrients like omega-3 fatty acids and trace minerals. It offers a unique culinary experience, transforming not just the taste but also the visual aspect of dishes. If you’re planning to use it in a dinner party setting, it’s advisable to check with your guests about any dietary restrictions.
  • Question: What are some recipes that include Black Hut Squid Ink?

    Answer: Black Hut Squid Ink can be used in various recipes, such as squid ink pasta, paella, or risotto. One classic dish is squid ink spaghetti, where the ink is mixed into the dough or sauce to create a striking contrast against the white of seafood or vegetables. For a simple yet luxurious meal, consider preparing a seafood risotto using squid ink, which adds depth and an earthy flavor that perfectly complements fresh seafood. This versatility makes it a must-have in every adventurous home cook's pantry.
  • Question: How do I use Squid Ink Powder?

    Answer: Squid Ink Powder can be reconstituted by mixing it with water or broth to create a liquid ink that can be incorporated into your dishes. It's perfect for enhancing sauces, marinades, or even soups, providing a rich color and unique flavor profile. Depending on how concentrated you want the flavor, you can adjust the amount of powder you use. For example, use it in a black bean soup for an unexpected twist or in cream sauces to make a striking accompaniment to seafood.
  • Question: Is there a vegetarian alternative to Squid Ink?

    Answer: While traditional squid ink is derived from squid, there are vegetarian alternatives available that mimic its color without seafood. Common substitutes include activated charcoal or black vegetable purees such as black bean or black garlic. These alternatives can help achieve a similar visual effect in dishes without compromising dietary preferences. They allow you to create stunning dishes that resemble those made with squid ink. Consider experimenting with these alternatives to cater to vegetarian guests or your own dietary needs.
  • Question: Can I freeze Black Hut Squid Ink?

    Answer: Yes, you can freeze Black Hut Squid Ink for long-term storage. Portion it into small containers or ice cube trays to make it easy to use later. Freezing preserves the ink's quality and flavor, ensuring that you can enjoy its unique benefits whenever you need it. When you're ready to utilize it, simply thaw the desired amount in the refrigerator or at room temperature. This way, you'll always have squid ink on hand for your favorite recipes or unexpected culinary creations.
  • Question: What is the difference between squid ink and other types of seafood ink?

    Answer: Squid ink, specifically from the common squid, differs from inks derived from octopuses and cuttlefish in flavor and texture. Squid ink tends to have a milder, slightly briny flavor, making it versatile for various dishes. In contrast, octopus ink might have a stronger taste profile, depending on the preparation. Knowing these differences will help you choose the right type of ink for your culinary adventure. For instance, if you're preparing a seafood-based pasta, squid ink might be optimal to complement the flavors of the dish.
  • Question: How can Squid Ink enhance my cooking?

    Answer: Incorporating Black Hut Squid Ink into your cooking can offer a bold twist to traditional dishes. Its unique flavor and dramatic color can captivate guests and elevate your culinary presentations. Squid ink pairs well with seafood, rice, and pasta, allowing for creative adaptations in various recipes. For example, adding squid ink to a classic risotto not only enhances the taste but also transforms it into a visually stunning dish that's sure to impress. Embrace squid ink as an opportunity to expand your cooking repertoire.
  • Question: Where can I buy Black Hut Squid Ink 5g x 20 Pack bundle with Squid Ink Powder 1.76oz 50g?

    Answer: You can purchase the Black Hut Squid Ink 5g x 20 Pack bundle along with the Squid Ink Powder 1.76oz 50g from Ubuy in Monaco. Ubuy offers a straightforward shopping experience with a wide variety of international products, making it convenient to find specialty items like squid ink for your culinary needs. Simply visit their website, search for the product, and follow the instructions to make your purchase effortlessly.

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