10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household for Health Bacillus Subtilis Active Natto
10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household for Health Bacillus Subtilis Active Natto
10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household for Health Bacillus Subtilis Active Natto
10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household for Health Bacillus Subtilis Active Natto
10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household for Health Bacillus Subtilis Active Natto
10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household for Health Bacillus Subtilis Active Natto
10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household for Health Bacillus Subtilis Active Natto
Natto powder offers endless cooking possibilities just by sprinkling and mixing with your favorite food.
10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household for Health Bacillus Subtilis Active Natto
Numéro d'article: 175630839

10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household for Health Bacillus Subtilis Active Natto

Numéro d'article: 175630839

€ 18

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from Royaume-Uni

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Natto powder offers endless cooking possibilities just by sprinkling and mixing with your favorite food.
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Produits 100 % originaux

Produits 100 % originaux

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Ce qui se démarque

Health Benefits
Packed with probiotics, this natto powder promotes digestive health and boosts immunity, making it an excellent addition to your daily diet for overall wellness.
Convenient Packaging
Ten individual packets ensure freshness and convenience, allowing you to easily incorporate natto into meals without the hassle of traditional fermentation.
Quality Ingredients
Made from premium Japanese soybeans and active Bacillus subtilis, this product guarantees authenticity and high nutritional value, setting it apart from competitors.

Détails du produit

Shop 10Pcs Nattomoto Starter Japanese Natto Fermented Soybeans Powder for Household for Health Bacillus Subtilis Active Natto online at a best price in Monaco. B0F5VVPP5R
  • Natto is a 1000 years traditional Japanese food. It is fermenting soybeans with Bacillus subtilis.
  • Easy to use, suitable for making natto even at home.
  • Natto powder endless cooking possibilities just by sprinkling and mixing with your favorite food.
  • . Soak soybeans for about 10 hours,. Steam the soybeans for about 2 hours to make soft, then cool to about 60 degrees,. Put Bacillus natto into the beans and stir,Step 4. Using the natto machine, after 12-18 hours or more, you can enjoy natto.
  • Please store in a refrigerator (cold and dark place) with low humidity.
Item Weight0.5 lbs (230 grams)

Product Technical Details

Brand‎DIIOOMIEEU
Model Number‎5AC206411_DIIOOMIEEU
Colour‎Color a
Material‎powder
Date First Available22 April 2025

À qui est-ce destiné ?

Suitable For
  • Health Enthusiasts

    Individuals looking to improve gut health or boost probiotics through fermented foods will benefit greatly from this product.

  • Culinary Explorers

    Home cooks interested in Japanese cuisine can use natto powder to create authentic dishes rich in flavor and nutrition.

  • Vegetarian Dieters

    Those following vegetarian or vegan diets seeking a protein source and probiotics will find natto an excellent addition.

Not Suitable For
  • Soy Allergic

    Individuals allergic to soybeans should avoid this product to prevent adverse reactions and health complications.

DESCRIPTION DU PRODUIT

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Vous avez une question ? Chattez avec nous

Questions et réponses des clients

  • question: What is Natto?

    répondre: Natto is a traditional Japanese food made from fermented soybeans, enhanced with Bacillus subtilis.
  • question: How long does it take to make Natto at home?

    répondre: The process takes about 12-18 hours after preparing the soybeans.
  • question: How should I store Natto powder?

    répondre: Keep it sealed in a cool, dry place, and refrigerate after opening.

DIIOOMIEEU Fermenters ‎5AC206411_DIIOOMIEEU Editorial Review

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